Plant Based Palak “Paneer” Spinach Curry Recipe Hi guys! It’s been about a month since I shared my new recipe with you! omg! How have you guys been? Last month…

Tom Yum Recipe with Shrimp, Tom Yum Kung! Tom yum is a delicious hot and sour soup from Thailand. “Tom” means boiling “Yum” means mixed and “Kung” means shrimp. The…

Hot Pot for dinner? Korean Hot Pot Recipe! Hi guys! It’s been a while (about 3 weeks??) since I shared the last new recipe. If you were waiting for me…

Vegan Gyoza recipe! I’m super thrilled to share my vegan gyoza recipe because… One, it will be the most juicy & flavorful vegan gyoza you’ll ever taste!Two, it’s been a…

Thai Basil Pork Belly! I and my husband, Jacob LOVE LOVE LOVE Thai basil, it is one of our favorite Thai dishes. When I went to Phuket, Thailand with my…

Jjamppong Pasta! (Spicy Seafood Pasta) Dare I say, this is better than Cajun style pasta. Spicy, creamy with seafood and wide fettuccine – all Korean style!! SO DELICIOUS!!! Don’t judge…

Chicken Porridge Recipe! This is a traditional but easy chicken porridge recipe you can make at home. Porridge is known for congee, juk or jok. You can make porridge with…

Osam Bulgogi Recipe! Hi guys! This is the absolute first recipe of 2021!! So excited I get to have a chance to share a more delicious home cooked Asian recipe…

Korean Dumpling Soup Mandu Guk Recipe! I can’t believe 2020 is almost over!!! What a year it has been… 2020 was definitely full of surprises (good and bad…) but it…

Matcha Cinnamon Rolls, Matchabon Recipe! I LOVE cinnamon rolls and I LOVE matcha anything dessert! BTW, if you don’t know, matcha is green tea powder– literally fine grinded green tea…