Dalgona Coffee, Magic Coffee, Cloud Coffee, Whipped Coffee… What ever you call it, it is GOOD!
So, this coffee has been viral in Korea after quarantine time, because everybody got board at home. lol Then it got viral again on Tik Tok and it is world famous coffee now.
This coffee has so many names… I called it magic coffee, Korea calls it Dalgona coffee, because it taste & looks like Korean candy Dalgona. Some calls whipped or beaten coffee… whatever you call it, it is just delicious, better than your imagination for sure!
The key ingredients for this recipe is instant coffee. Any brand works, so you don’t have to use what I used. Use whatever instant coffee you have in your hand. Not sure if drip coffee will work. Never tried. If you do, please let us know, comment below if it works or not!
Combine instant coffee, sugar and hot water in a large mixing bowl.
Using hot water helps the instant coffee and sugar to dissolve faster.
Ok, this is when the magic begins. Whip with a hand mixer start from low speed and slowly increase the speed to high. You can use a whisk and do it by hand, but… it will be a lot of work! lol
Whip it until it’s foamy and soft pick, about 5 minutes.
Fill up a glass with your choice of milk 3/4 way with or without ice.
I highly recommend drink this coffee cold to enjoy the most of the texture. Hot milk will melt the foamy coffee too quickly.
Top it up with foamy whipped coffee.
I love enjoying this coffee by it self, but if you are making it as an afternoon snack or breakfast, serve with croffle!
Coroffle = Croissant + Waffle
You can guess what it is by the name… croissant dough cooked in waffle maker! So simple and easy!
Just place your favorite croissant dough (if it’s frozen, thaw it first) on a preheated waffle maker.
Cook the croffle about 2 minutes, or until golden brown each side and fully cooked. Drizzle some maple syrup and dust with powder sugar to your taste.
How to make Tik Tok Viral Dalgona Coffee at home!
- 4 tbsp instant coffee
- 4 tbsp sugar
- 4 tbsp hot water
- Combine instant coffee, sugar and hot water in a large mixing bowl. Whip with a hand mixer start from low speed and slowly increase the speed to high. Whip it until it’s foamy and soft pick, about 5 minutes.
- Fill up a glass with your choice of milk 3/4 way with or without ice. Top it up with foamy whipped coffee. Mix well before drink. Enjoy!