Appetizers
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Pan-fried Kimchi Dumplings Recipe!This Kimchi Dumplings recipe is inspired by Shengjian Bao which is a very signature dumpling from Shanghai, China! The dough is fluffy yet crispy outside. The filling…
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Roasted Bacon, Egg & Cheese Pumpkin Recipe for the autumn! 😋🍂🧀🥓🎃🌾 I used Korean sweet pumpkin, Danhobak – known as kabocha. This is a super delicious pumpkin for soup or…
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40 Clove Garlic Shrimp! I’m pretty sure you’ve heard a lot about 40 clove garlic “chicken.” But why not 40 clove garlic “shrimp”?! I love chicken but LOVE shrimp, so…
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AppetizersRecipesSalad, Sauce & DressingSide DishesVegetarian
Chinese Smashed Cucumber Salad Recipe & Video
March 17, 2020Chinese Smashed Cucumber Salad Hi guys, I wish you all health and safe life!!! We are definitely experiencing a tough time and I’m optimistic that we can get through this.…
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Taiwanese Fried Chicken Taiwanese Fried Chicken might be the best fried chicken you will put in your mouth!! When I was traveling to Taiwan, I had to try all different…
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Salt and Pepper Shrimp Salt and Pepper Shrimp Hi guys! Today, I’m super excited because it’s finally salt and pepper shrimp time~! So many of you requested after I shared…
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\ Fluffy Dumplings Hi guys! Today I’m sharing the Fluffy Dumplings recipe! I had these fluffy dumplings while I was traveling to Taiwan, it was so delicious, so I had…
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AppetizersRecipesSide DishesSnacksVegetarian
Cheesy Corn Korean Corn Cheese Recipe & Video
October 28, 2019Corn cheese is what Koreans call cheesy corn. It is often served in Korean BBQ restraints in the U.S but is more popular at a sushi restaurant or bar in…
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AppetizersBetween BreadPorkRecipes
The BEST Gua Bao Pork Belly Steamed Bun Recipe & Video
October 10, 2019Gua Bao is very popular Taiwanese street food. It’s braised pork belly filled in between steamed buns with fresh vegetables and herbs. There are many different variations of gua bao,…
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My mom called me the other day and asked me if I tried kimchi pancake with shrimp and pork. I said no, and she said I must. So I did…
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Hi guys! I’m going to share one of Korea’s hottest side dish (Banchan) recipe today! We call Mayak Gyeran, which means drug egg! FYI, there is NO DRUG in this…