Vegetarian

Vegan Gyoza recipe! I’m super thrilled to share my vegan gyoza recipe because… One, it will be the juiciest & flavorful vegan gyoza you’ll ever taste!Two, it’s been a while …

Low-fat Mapo Tofu Recipe! Mapo tofu is one of the signature dishes from Sichuan, China. Silky soft tofu swimming in spicy sauce. Originally, mapo tofu was a very oily dish, …

Korean Spicy Garlic Eggplant Recipe~! ? This is absolutely one of my favorite way of eating eggplant! It is so flavorful, delicious, amazing with warm cooked rice. ? You can …

BEST Scallion Noodles Recipe! This most simplest & easiest noodle recipe will blow your mind!It’s perfect by itself, with hot spring egg, poached egg or serve as a side with …

Orange Cauliflower Recipe, completely chicken less! Now days, seems like everyone trying to eat more healthier and adopt more vegetarian/plant based meals in their everyday lives. I’m definitely one of …

EASY Tomato and Egg Stir Fry ?? Hi guys! I noticed that you all LOVE my simple ingredients and easy recipes that I’ve been sharing during this quarantine time so …

mS Chinese Smashed Cucumber Salad Hi guys, I wish you all health and a safe life!!! We are definitely experiencing a tough time, and I’m optimistic we can get through …

EASY Egg Fried Rice! EASY egg fried rice in 5 Minutes is one of my no-brainer dishes to fix in the kitchen! Egg fried rice is a fast and affordable …

Gotta love this Stir Fried Bok Choy, vegan! It is so clean taste yet packed with flavors! Stir fried bok choy is probably one of the most popular vegetable side …

Corn cheese is what Koreans call cheesy corn, and it’s just as addictive as it sounds! Today, I’m sharing a quick and easy corn cheese recipe that’s hot, bubbly, and …

Today I’m sharing another Korean side dish AKA Banchan, Tofu Jorim! Tofu is a wonderful source of protein, it’s clean plant-based, and will absolve any flavors you put it into! …