Recipes

Mak Kimchi has the same flavor as traditional kimchi but with chopped cabbage. Mak Kimchi’s Mak means roughly, so it means roughly made kimchi. It’s easier and faster to make…

Hi guys! I’m going to share one of Korea’s hottest side dish (Banchan) recipe today! We call Mayak Gyeran, which means drug egg! FYI, there is NO DRUG in this…

Happy New Year!! Wish your 2019 is filled with happiness, opportunities, wealth, health, love, success and lots of laughters!!! Love you all and let the amazing support and love keep…

Are you ready to make the BEST Baked Salmon for this Christmas?! Because I am!! Preheat the over 375°F Place salmon filet on a parchment paper lined baking dish. Season…

Korean spicy beef ramen! If this doesn’t sound good, I don’t know what does in this cold weather! Soak dried shiitakes in 2 3/4 cup of hot water. Meanwhile, heat…

Hi guys! I’m SO excited today because I’m about to share my new FAV Thai food, Pan Prik King recipe with you!! Pad Prik King is Thai red curry stir-fried…

Wontons in Chili Oil, Sichuan style!! As you had as an appetizer in Din Tai Fung or your favorite Chinese restaurant this recipe is better! Perfect for holiday parties to…

Wonton Noodle Soup Recipe! Soup season is finally here. All I’ve wanted to eat last few days were hot and cozy SOUPs!! I’ve shared the wonton soup recipe, and you…

Hi guys! Today, I’m sharing Rabokki recipe! Rabokki is pretty much same as tteokbokki– rice cake in sweet and spicy sauce! Easy Tteokbokki Recipe & Video But in this case,…

Hi guys! I know Thanksgiving is passed and all of you are very exciting about Christmas BUT! It’s still November and Pumpkin Spice everything season is not over YET! Better…

Hi guys! I’m finally sharing my first air fryer recipe with you, super excited!! I’ve using air fryer for a few months now and I’ve been LOVING it!!! It’s so…