Bourbon Sweet Tea
- Total Time: 15 mins
- Yield: 12 to 16
Description
Ingredients
Units
Scale
- 6 cups water
- 1 cup sugar
- 6 black tea bags
- 2 oranges, sliced
- 2 lemons, sliced
- 2 limes, sliced
- 2 cups bourbon
Instructions
- Combine water and sugar in a saucepan and bring it to boil, whisking to dissolve sugar. Slightly cool sugar water, add tea bags and let steep for 5 to 10 minutes, depending on how strong you want your tea. (If you like your tea very strong, leave tea bags in tea for longer.) Remove tea bags.
- Pour sweet tea into a pitcher or a jar; add orange, lemon and lime slices. Pour in bourbon. Cover and chill in a refrigerator.
- Serve in a glass with ice if you prefer and enjoy!
Notes
The Original Recipe is from “Smoke & Pickles” by Edward Lee
- Prep Time: 5 mins
- Cook Time: 10 mins
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2 comments
I was wondering if this tea will make someone tipsy or little pink face?
It will definitely do so.. 🙂