Entree

Corn cheese is what Koreans call cheesy corn. It is often served in Korean BBQ restraints in the U.S but is more popular at a sushi restaurant or bar in…

Shrimp chow mein. Who can say no to this?! When I uploaded the chicken chow mein recipe a few years ago, who knew it will go viral. You guys loved…

4 Minutes Spicy Garlic Shrimp! 4 minutes spicy garlic shrimp, Asian at Homestyle! I have shared garlic shrimp (that you guys LOVED so much!) and lemongrass shrimp recipes. I just…

Gua Bao is very popular Taiwanese street food. It’s braised pork belly filled in between steamed buns with fresh vegetables and herbs. There are many different variations of gua bao,…

Tangsuyuk is Korean sweet and sour pork! Very popular Korean-Chinese dish along with Jjajangmyeon and Jjamppong . Growing, Tangsuyuk was kind of fancy menu, so we get to eat only…

Jjamppong, a Korean seafood noodle soup, is Korean-Chinese food in Korea. China doesn’t have food like this, and especially, China doesn’t eat spicy food like Korea. (except Sichuan) Growing up…

Korean Chicken Noodle Soup, Dak Kalguksu! Earlier this week was the official autumn beginning of 2019! I love fall, the smell in the air, tone down colors, cool wind, brown…

Hi guys! Today I’m sharing the Korean Spicy Pork Bulgogi recipe! Pork Bulgogi is full of flavors, definitely loved by many people, not only Koreans but around the world! The…

Hi guys! I brought a very easy yet authentic recipe, Korean Ground Beef Bulgogi! Beef Bulgogi is a Korean signature bbq and I’ve already shared my traditional beef bulgogi recipe…

You’ve been waiting long enough for my drunken noodles recipe! The BEST Drunken Noodles recipe is right here no need to look around anymore! Mix your choice of protein (I…

Thai Basil Fried Rice is my absolute favorite fried rice recently! I had with chicken, I had with pork, I had with tofu, I had with impossible meat and I…