cooking

Today I’m sharing Asian Meatballs 3 Ways! I’m super duper excited about this recipe because all of them are perfect for holiday parties to wow you guest, friends and family!!…

Hi guys! Today I’m going to share my Winning Lasagna recipe! I learned the secret of lasagna from Iron Chef Michael Symon, and ever looked back since. If you follow…

Hi guys! It’s second episode for Asian at Home Holiday!! Thank you so much for all your love for this series!! I was quite nervous to share these Asian at…

Hi guys! Long time no see! Some of you might knows, but for those who don’t know what’s going on with me lately…. My house’s a serious water damaged and…

Hi guys! This is a contented post from my Korean Glazed Turkey recipe. I decided to share “How to Carve a Turkey” separately, so I can give you guys more…

Gochujang is Korean signature red chili sauce that eaten everyday. There are so many ways to use gochujang, and I wanted to introduce you more familiar way to use this…

Hi guys! First of all, this is not a sponsored recipe/video to make you shop at Walmart. I receive about where to get Asian ingredients from all of you daily…

Milk tea is very classic for boba tea (bubble tea). Boba is simply tapioca pears, nicely chewy texture and very fun to eat! You can use espresso or matcha green…

Good morning! (I’m writing this post early morning, it’s 7:03am here!) Hope you guys had a fantastic week and ready for the weekend~!! I love sharing my recipes on Friday…

Yeah, Yeah, it’s Jjajangmyeon time!! hehehe This is one of the most delicious yet, easy recipes for Jjajangmyeon!!!! Jjajangmyeon / jajajngmyeon is Korean Chinese noodle dish that toped with savory and…

Hi guys! Today I’m going to share seasonal delicious meal idea, Peach Glazed Chicken! I shared this recipe about 5 years ago, which is when I just started YouTube. I’m…