Seonkyoung

Beef Chow Fun is common Cantonese Chinese dish stir fried with tender beef, silky rice noodles (ho fun/chow fun), chive/green onion and beansprouts. The key of delicious beef chow fun…

Chicken lettuce wraps is probably one of the most popular appetizers from Chinese or Asian infused restaurants. Growing up in Korea, we always eat anything and everything as lettuce wraps,…

Have you tired Korean food? If so, what is the most impress part of the cuisine? I bet it’s Banchan. Banchan means Korean side dishes that we eat with every…

Here is my Spicy Eggplant Stir Fry recipe you’ve been wanting to know!! The other day, I made this spicy eggplant stir fry and took a pic, posted on my…

Who loves garlic?! Garlic is something very strong and pungent yet, one of the most powerful ingredients all around the cuisines. It adds so much flavors no other fragrance veggie…

The other day I shopped at Costco, and found “French green beans”. Not sure what is huge difference between regular green beans and French green beans, there than it’s more thiner…

Hi guys! I can’t be more excited than now to finally share this amazing Thai Chicken Rice Soup recipe with you all!! I’ve been eating this Thai rice soup breakfast…

Hi guys! Have you tried to make fried garlic and chili garlic oil at home? Surprisingly, it is really easy to make! No need to make a bulk, because time goes…

Hi guys! Today I’m going to share one of my favorite Thai beef salad recipe, Nam Tok! So far I had 2 different types of Thai beef salad. One is classic…

  Hi guys! Today I wanted to share one of my FAVORITE cold noodles that I make very often at home when my friends and family are coming over during…

When you have no ingredients to make anything… This idea might helpful. 🙂 If you have a little one (or 2.. or 3.. or many..) who eats anything and everything…