Japanese food

Ryukyu-don Recipe & Video If you’re a fan of flavorful, easy-to-make dishes, then you’ll love Ryukyudon. This delicious bowl of marinated fish served over warm rice is a must-try! A…

Ogura Toast Recipe & Video If you’ve never heard of Ogura Toast, you’re in for a treat! This simple yet delicious dish is an iconic breakfast item from Nagoya, Japan,…

Sweet Red Beans Recipe & Video If you’ve ever tried sweet red beans in Asian desserts, you know how delicious they are! The best part? You can make them right…

Japanese Onion Salad Recipe & Video If you’re looking for a light, refreshing side dish that’s packed with flavor, this onion salad is a game-changer! The key to making raw…

Corn Rice Recipe:  A Delicious Seasonal Recipe Hey everyone! Today, I’m thrilled to share with you one of my favorite dishes – Corn Rice. It’s a delightful and easy recipe…

Korean Mung Bean Jelly Recipes, Easy & Authentic! If you’re a fan of Korean cuisine or simply love exploring new dishes, Korean Mung Bean Jelly, known as 청포묵 (Cheongpomuk), is…

Maeun Galbi Jjim aka spicy galbi jjim is Korean style braised beef short ribs. I shared traditional style a long ago and recently this spicy version got viral in LA.…

What is “Carbonara Toast”? Carbonara toast has been the hottest food in Korea and Japan. It’s very simple idea. Put carbonara flavor on top of toast instead of noodles. When…

Corn cheese is what Koreans call cheesy corn. It is often served in Korean BBQ restraints in the U.S but is more popular at a sushi restaurant or bar in…

Shrimp chow mein. Who can say no to this?! When I uploaded the chicken chow mein recipe a few years ago, who knew it will go viral. You guys loved…

Guksu means Noodles in Korean. This guksu recipe is classic Korean noodle soup you can find every house hold, restaurant or even street vendors. Guksu can be made cold, hot,…