cooking

Hi everyone! Today I’m finally!! sharing Indonesian recipe. Thank you so much for requesting, it’s been so much fun researching and learning about Indonesian cuisine! My first Indonesian recipe will…

Caponata is Italian style of sweet & sour flavor. Definitely Italian home cooking meal that can’t find at Italian restaurant that easily. It is plant based recipe and so satisfying!!…

Hi guys! Kung Pao Chicken (宫保鸡丁 Gong Bao Ji Ding) is one of the most popular Sichuan dish! Authentic Kung Pao Chicken is made with small diced chicken, lots of…

As a Korean, I had to recreate this trendy food, Bulgogi Kimchi Fries at home! When I just heard about it from TV, I wasn’t as excited as I should…

Hi guys! Today I’m finally sharing Korean Spicy Silken Tofu Soup, Soondubu Jjigae! I’ve receive so many requests from you guys for this recipe. So here it is~! 😀 You…

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Hi guys! Today I’m going to share delicious and easy Shrimp Chow Fun recipe with you! I partnered with Pearl River Bridge, the most popular Chinese soy sauce company in U.S…

My husband, Jacob is a sweet tooth who loves coffee everything! I’m more of savory person than dessert, so when I make desserts, it’s literally for him or for other…

Oyakodon Recipe & Video Hi guys! Today, I’m super excited to share with you one of the most classic Japanese donburi dishes: Oyakodon! In Japan, “donburi” refers to a rice…

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Hi guys! I’m finally sharing Yukgaejang- Korean Spicy Beef Stew Recipe!! I’ve revived a lot of requests for this recipe last couple of years. I was waiting for the perfect…