Air Fryer Riblets Recipe & Video

Hi guys!

I’m finally sharing my first air fryer recipe with you, super excited!!

I’ve using air fryer for a few months now and I’ve been LOVING it!!!

It’s so fast, easy to use, don’t need to baby sit-  it’s pretty much if an oven and a oil deep fryer got married and made the best baby ever!

I’ve air fried wings, tofu and many more and those recipes are also coming but today, let’s make air fryer riblets!

Riblets are cutting a full set of spare ribs approximately in half. It’s short, flat ribs where the curved part of the rib is removed.

Cut the riblets into single pieces with the bones.

Combine soy sauce, oyster sauce, dark soy sauce, sugar, shaoxing wine and white pepper in a bowl. Whisk until sugar has completely dissolved.

Add the ribblets and some large garlic cloves into the marinade and marinate at least 2 hours to overnight.

Preheat the air fryer to 360°F 

Add ribblets and garlic cloves into heated air fryer, be careful not to add marinade juices into the air fryer.

Fry the ribblets for 6 minutes then shake it off to fry them evenly and then fry additional 6 minutes. 

Meanwhile let’s make the dipping sauce!

You don’t have to make the dipping sauce, but it’s more fun and refresh to eat with the dip!

Combine chopped garlic, cilantro, Thai chili flakes, roasted rice powder,  fish sauce, soy sauce, sugar and lime or lemon juice.

If you like to, serve the ribblets on a bed of green onion, chive or green leaves for a beautiful presentation!

Enjoy!

5 from 1 reviews

Air Fryer Riblets

 

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Cook time

12 mins

Total time

12 mins

 

Author: Seonkyoung Longest

Serves: 4

Ingredients

For the Riblets

• 1 lb pork ribblets, cut into single pieces with bones
• 2 Tbsp soy sauce
• 1 Tbsp oyster sauce
• 1 tsp dark soy sauce
• 3 Tbspshaoxing wine or dry sherry
• 1½ Tbsp sugar
• 5 to 8 large cloves garlic, cut in halves

For the Dipping Sauce

• 1 clove garlic, chopped
• 2 tsp copped cilantro
• 2 tsp Thai dried red chili flakes
• 2 tsptoasted rice powder
• 1 tsp sugar
• 1 Tbsp fish sauce
• 1 Tbsp soy sauce
• ½ lime juice

Instructions

1. Combine all ingredients for the ribblets and marinate at least 2 hours to overnight.
2. Preheat the air fryer to 360°F
   Add ribblets and garlic cloves into heated air fryer, be careful not to add marinade juices into the air fryer. Fry the ribblets for 6 minutes then shake it off to fry them evenly and then fry additional 6 minutes.
3. Meanwhile make the dipping sauce by mix all the ingredients for the dipping sauce. You don’t have to make the dipping sauce, but it’s more fun and refresh to eat with the dip!
4. If you like to, serve the ribblets on a bed of green onion, chive or green leaves for a beautiful presentation! Enjoy!

3.5.3226